Our Wednesday Night Meals have ended for the 2017-2018 season, with the last one being served on May 9. Many, many thanks to all the volunteers who have helped with set-up, clean-up, dishes, and organizing catering and meal preparation. We expect … Continued
Menu – Papa John’s Pizza, Veggies, Grapes, Chips, and Soda. Suggested Donation – $5 Adults / $3 Kids
Francesco’s Catering. Menu — Cheese and Meat Ravioli, Lasagna (limited), Salad, and Bread. Suggested Donation — $10 for adults, $5 for kids.
Catering provided by Nikki Watson. Menu: Chicken Enchilada Casserole, Scalloped Potatoes, Mixed Vegetables, Cake. Vegetarian Entrée: Bean and Rice Enchiladas. Kids Entrée: Hot Dogs. Suggested donation: $10 Adults / $5 Kids
Jalapeño’s Catering. Menu — Assorted Burritos & Quesadillas (Beef, Chicken, Cheese, and Veggie), Rice, Beans, Pico De Gallo, and Salad. Suggested donation: $10 Adults / $5 Kids.
Menu – Papa John’s Pizza, Veggies, and Chips. Suggested Donation – $5 Adults / $3 Kids
Catering provided by Nikki (May) Watson. Menu: Chicken Provencal, Parmesan Potatoes, Glazed Baby Carrots, Sunshine Salad, Banana Pudding. Vegetarian Entrée: Couscous Provencal. Kids Entrée: Chicken Tenders. Suggested donation: $10 Adults / $5 Kids
There will be no Wednesday Night Meal on March 28, 2018 as we observe Holy Week and many of our families are on spring break. Meals will resume the following Wednesday, April 4.